Oysters
2 to accompany your aperitif   - 3.5
6 pieces  - 14
9 pieces   - 19


Starters
Beef carpaccio / rocket / Parmesan   - 14
King prawns / flambéed with Pastis / tomato / cream  - 14.5
King prawns / flambéed with Cognac / tomato / cream    - 14.5
King prawns / garlic / cream   - 14.5
Deep fried cheese rolls “croquettes”    - 13.5
Deep fried shrimp rolls “croquettes”    - 16.5
Deep cheese & fried shrimp rolls “croquettes”    - 15.5
Salad / with bacon / blue cheese    - 11.5
Salad / lukewarm goat cheese / honey / bacon    - 12.5
Caesar salad / chicken    - 13


Specials main specials
Bisque of shrimps / herbs cream / Armagnac on the side  -  12
Tiger shrimp in the oven / Garlic butter   -  15.5

Specials main specials
Baked rog wing / garden herbs & lemon butter / red pesto potato mash  -  24
Lamb stew / croquettes  -  21
Horse steak / chimichurri sauce / chicory salad   -  25.5
Rabbit / Kriek beer / cherries / croquettes  -  18.5
White & brown sausage / apple stew / mashed potatoes   -  16.5
Farmer sausage / stoemp (leek or carrot mash) / grain mustard   -  17.5
Ham in the oven / stoemp (leek or carrot mash) / grain mustard   -  19.5
Ham in the oven / sauerkraut  -  19.5
Sauerkraut "Royale"   -  19.5
Pappardelle / Napolitaine / zucchini / red onion / Compté cheese   -  16


Salads
Salad / with bacon / blue cheese   - 13.5
Salad / lukewarm goat cheese / honey / bacon   - 16.5
Caesar salad / chicken    - 16.5


Classics
with chips, garlic potatoes, rice, potato croquettes or pasta
Meat balls / tomato sauce     - 14.5
Chicken stew / Bersalis tripel / mascarpone / oyster mushroom   - 16
Beef stew / Geuze beer   - 16.5
Best burger in town   - 16
Best cheeseburger in town   - 16.5
Minced beef tartare "classic"   - 18
Minced beef tartare "chef's special"   - 17
Minced beef tartare "do it yourself"  - 16
King prawns / flambéed with Pastis / tomato / cream    - 19
King prawns / flambéed with Cognac / tomato / cream   - 19
King prawns / garlic / cream   - 19


Grill
with chips, garlic potatoes, rice, potato croquettes or pasta
Beef steak     - 20
Beef fillet   - 25
Horse steak  - 21
Irish T-bone steak   - 24
Irish rib-eye  - 27
Big mixed Skewer "Boelekewis"   - 20
Big tandoori turkey skewer   - 17
Spare ribs with herbs or sweet coating   - 18 -18.5
Giant spare ribs with herbs or sweet coating   - 23 -25


Extras
Stoemp (leek or carrot mash)   - 2
Green salad   - 2
Mixed salad  - 2
Chicory salad   - 2
Green pepper cream sauce   -  2,5
Broken pepper cream sauce -  2,5
Mushroom cream sauce  -  2,5
             Boelekewis (peper/mushroom sauce)   -  2,5
Béarnaise   -  2,8
Choron   -  3
       Garlic butter  -  2
Chimichurri sauce   -  2,5
Extra chips, garlic potatoes, rice, potato croquettes or pasta   -  1,5


Mussels
Plain   - 23
White Wine   - 24.5
Garlic / cream   - 24.5
Garlic   - 24.5
Cream  - 24.5
-July till February-


 Kinds menu
Chickennuggets   - 12
Meat balls / tomato sauce   - 12
Beef steak   - 12
Spare ribs   - 12
Hamburger   - 12
Whitesausage / apple stew / mashed potatoes   -  12




To ensure you a smooth service, we ask you  :
- from 8 people, please limit your choises to 6 starters and 6 mains max. -
- from 12 people, please limit your choises to 4 starters and 4 mains max. -

- On weekends we only work with our "all-in" menu from 12 people -
- please mail to info@boelekewis.be -